Almond MacaroonsCuisine: Gluten Free Category: cookies Servings: 10 Ingredients:1 cup sugar4 large egg whites 2 2/3 cups ground almonds rind of 1 lemon 1 tsp lemon juice Instructions:Preheat oven to 350. LIine cookie sheet with parchment. Beat egg whites until foamy. Gradually add sugar and beat until stiff. Fold in ground almonds and lemon rind and juice. Drop by teaspoonful on parchment paper and leave space as they spread in the baking. Bake 12-15 min. Let cool slightly before removing from paper. Keep tightly covered.Click Here To Return To The Recipe List This Page Generated By: |