Fruit Punch+tea


Cuisine: Parve

Category: Beverage

Servings: 25

Ingredients:

46 oz pineapple juice
32 oz cranberry juice
2 cups strong tea
1 tbs lemon juice (optional)
64 oz ginger ale
lemon ices


Instructions:

Combine all ingredients and adjust taste (sweeter or tarter). by adding either more tea, lemon juice or juice. When ready to serve, pour into punch boil & add ginger ale and lemon ices. Can also be decorated with orange slices, strawberries

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