Pina Colada SorbetCuisine: Parve Category: Dessert Servings: 6 Ingredients:20 oz can crushed pineapple3 tbs dark rum 6 tbs cream of coconut Instructions:Freeze pineapple for at least 12 hrs. Place can in hot water for 1 min. Remove from can & chop into 1" pieces. Process with other ingredients until smooth. Serve at once or freeze til ready to use. Optional: add 1/2 cup whipped cream.Click Here To Return To The Recipe List This Page Generated By: |