Poppyseed Cake


Cuisine: Desserts

Category: Cake & frost

Servings: 16

Ingredients:

1 Duncan Hines Lemon Supreme Cake mix
1 pkg instant vanilla pudding
1 cup sour cream or parve whip cream
1/2 cup oil
1/2 cup sherry
4 large eggs
1/3 cup poppy seeds


Instructions:

Preheat oven to 350. In mixer place dry ingredients then add the rest except poppy seeds. Mix all ingredients together on low til well blended, the mix 2 min on med before adding poppy seeds. Grease & flour a 10" tube pan. Fold cake mixture into pan evenly. Bake for 45-50 min. If 9x13 pan is used bake about 35-40 min. Done when toothpick comes out clean. Can be frozen

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