Matzoh Stuffing (Quick)Cuisine: Pesach Category: Side dish Servings: 8 Ingredients:1 bx matzoh ball mix1 large chopped onion 2 stalks celery 2 large eggs 2 tbs oil 2 tbs parsley water pepper to taste Instructions:Saute chopped onion & chopped celery in oil. Transfer to mixing bowl & add eggs, parsley & blend. Add matzoh ball mix and water to form a thin batter. Stuff birds & close. 2 tbs onion soup mix and 1 tbs celery flakes can be substituted for sauteing onion & celery.Click Here To Return To The Recipe List This Page Generated By: |