Rice & Black BeansCuisine: Parve Category: Side dish Servings: 4 Ingredients:1 tb olive oil1 onion chopped 2 cloves garlic minced 15 oz can black or kidney beans 14 oz stewed tomatoes 1 cup water 1/2 tsp oregano 1 1/2 cups instant brown rice Instructions:Heat oil in skillet. Add onions & garlic & saute til golden. Drain & rinse beans & add with tomaotes,water & oregano. Bring to boil. Stir in rice. Bring to boil, cover & simmer for 5 min. Remove from heat and let stand 5 min. Fluff with fork. Can be reheated.Click Here To Return To The Recipe List This Page Generated By: |