Tuna Potato PuffCuisine: Pesach Category: Fish Servings: 8 Ingredients:2 cups mashed potatoes1 med sliced onion 2 large eggs separated 1/2 tsp dry mustard 1/2 tsp tabasco 2 cans tuna, drained 1 cup shredded cheddar cheese 1/2 cup corn flake crumbs Instructions:Prehaeat oven to 375. Boil 4 potatoes, Drain. Saute onions in 1 tbs oil til lightly browned. Mash potatoes & onions together with egg yolks, dry mustard & tabasco. Chop drained tuna & add with 1/2 cup shredded cheese. Beat egg whites til stiff & fold into tuna-potato mixture, Mix well & turn into 2 quart casserole. sprinkle remaining cheese & top with corn flake crumbs. Cake at 375 for 45 min. Can be frozen For Pesach: Use soup nuts for corn flake crumbs omit mustard, tabasco,corn flakes add salt & pepperClick Here To Return To The Recipe List This Page Generated By: |