Strawberry Soup


Cuisine: Pesach

Category: Soups

Servings: 6

Ingredients:

3 containers Strawberry yogurt
1 qt strawberries
2 tbs lemon juice or 1/2 cup orange juice
2 tsp sugar or artificial sweetener or 1 tb honey
1/2 cup red wine or cranberry juice
1 tb vanillin sugar
pinch of salt
or:
1 cont vanilla yogurt
1 cup orange juice
2 tsp orange zest
2 cups strawberries or thawed frozen
sweetner to taste
1/2 tsp vanilla
whipped topping
mint leaves for garnish
1/2 cup red wine Optional



Instructions:

In blender combine 1 container yogurt with cleaned fresh strawberries, a handful at a time. Retain a few strawberries for garnishing plates. Keep adding yogurt & strawberries until well blended. Add lemon juice & sugar, wine, vanillin sugar, vanilla. Taste and adjust with more lemon and or sugar. Refrigerate until ready to serve. Ladle into soup bowls & add sliced strawberries.

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