Cole Slaw-Deli StyleCuisine: Parve Category: Salads Plus Servings: Ingredients:1 medium cabbage, shredded1 carrot, shredded 1/2 carrot, shredded 1/3 cup sugar 1/2 cup white vinegar 1/4 cup vegetable oil 2 garlic cloves, minced 1/2 tsp salt 1/2 tsp caraway seeds (optional) pepper, to taste Instructions:Mix together cabbage, carrot and onion in a large glass or plastic bowl. To make dressing, in a 1-qt saucepan, bring sugar, vinegar, oil, garlic, salt and pepper and caraway, if using, to a boil. Quickly pour boiling dressing over cabbage mixture and toss thoroughly. Refrigerate for at least 2 hours, mixing occasionally. Serve Not triedClick Here To Return To The Recipe List This Page Generated By: |