Chicken Cutlets by ShiraCuisine: Meat Category: Poultry Servings: 4 Ingredients:4 chicken cutlets cut horizontally2 eggs 1/2 tsp dijon mustard 1/2 tsp paprika 1/2 tsp zahatar 1/4 tsp pepper breadcrumbs oil for frying raw carrot Instructions:Cut cutlets across horizontally to make 8 pcs. in Bowl beat eggs lightly, add spices. In another plate pour some of the breadcrumbs. Heat oil, add peel 1/2 carrot and add to oil. Dip all cutlets into eggs. Take one piece at a time and cover with crumbs. Fry in hot oil. when done. Place on paper towel. Serve with tomato sauce and spaghetti. Serves 4.Click Here To Return To The Recipe List This Page Generated By: |