Beets Grilled & Sweet PotatoesCuisine: Parve Category: vegetable Servings: Ingredients:2 large golden beets, peeled and cut into wedges2 large red beets, peeled and cut into wedges 1½ lbs baby sweet potatoes, cut into wedges 2 tbs olive oil ½ tsp ground cinnamon 1/2 tsp cumin (optional) ½ tsp kosher salt Cilantro, optional for garnish Instructions:Prepare the beets and sweet potatoes. Preheat oven to 400°F. Toss beets and sweet potatoes in olive oil, cinnamon, cumin and salt. Spread in a single layer on a baking sheet and roast for 30 to 40 minutes or until tender. not triedClick Here To Return To The Recipe List This Page Generated By: |