Salmon CasseroleCuisine: Fish Category: Fish Servings: 6 Ingredients:4 cups breadcrumbs or croutons2 6 oz can drained salmon 3/4 cup chopped onions 1 cup diced celery 1/2 cup diced green pepper 1/2 cup mayo 4 large eggs 2 cups milk 1 can cream of mushroom soup 1/2 cup grated cheddar Instructions:Preheat oven to 325. Spread 2 cups breadcrumbs on bottom on 3 qt casserole. Mix together salmon,onion, celery, pepper & mayo. Spread over crumbs in casserole. Cover with remaining breadcrumbs. Beat eggs with milk & mushroom soup and pour over bread crumbs. Cover & refrigerate overnigh. Top with cheddar & bake for 1 hr & 15 min.Click Here To Return To The Recipe List This Page Generated By: |