Baking Soda DumplingsCuisine: Parve Category: Soups Servings: 6 Ingredients:4 oz. flour, sifted1/4 tsp. baking powder 1/4 tsp. baking soda 1/4 tsp. salt 1/2 egg 1-1/2 oz. milk or parve White veal stock, boiling, as needed Instructions:Sift together dry ingredients. Combine egg and milk. Beat egg-milk mixture into dry ingredients to form dough. Drop dough by spoonfuls into boiling stock. Cover; cook for 3 to 5 minutes.Click Here To Return To The Recipe List This Page Generated By: |