Mediterranean Chicken KabobsCuisine: Meat Category: poultry Servings: 6 Ingredients:24 chicken tenders ( 1-1/2 lbs )3/4 cup white wine or apple juice 1/4 cup chopped fresh parsley 1/4 cup chicken broth 1 tb chopped fresh or 1 tsp dried marjoram leaves 2 tbs cholesterol-free reduced-calorie mayonnaise or salad dressing 2 tsp honey 1/2 tsp salt 1/4 tsp pepper Instructions:Place chicken tenders in shallow glass or plastic dish. Place remaining ingredients in blender. Cover and blend 30 seconds; pour over chicken. Cover and refrigerate 1 to 2 hours. Set oven control to broil. Spray rack of broiler with nonstick cooking spray. Remove chicken from marinade; reserve marinade. Thread 2 chicken tenders on each of twelve 10-inch skewers.* Place skewers on rack in pan. Broil chicken with tops 5 to 7 inches from heat 3 minutes; turn. Spoon marinade over chicken. Broil about 3 minutes longer or until chicken is white. 6 servings *If using bamboo skewers, soak in water at least 30 minutes before using to prevent burning. Not TriedClick Here To Return To The Recipe List This Page Generated By: |