Pot Roast Crock Pot


Cuisine: Meat

Category: Beef

Servings: 8

Ingredients:

4-6 lb. beef roast
1 envelope brown gravy mix
1 envelope ranch dressing mix (Parve)
1 envelope Italian dressing mix
1/2 C. water


Instructions:

Put roast in crock pot, mix seasonings together with the 1/2 C. water and pour over meat. Cook on low for 8-10 hours. Serve with mashed potatoes. Not Tried

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