MimosaCuisine: Parve Category: Beverage Servings: Ingredients:Champagne (1 bottle)Orange Juice (1 carton) Instructions:Fill half of a champagne flute with chilled champagne and top off with chilled orange juice, gently stir. For added flare, slice up a strawberry to decorate the rim of each flute. Not triedClick Here To Return To The Recipe List This Page Generated By: |