Chicken Wings + GarlicCuisine: Meat Category: Poultry Servings: 4 Ingredients:4 lbs. wings, trimmed and separated1 cup ketchup 2/3 cup white vinegar 2/3 cup water 1 tbsp sugar 2 tbsp Dijon Mustard 2 tbsp margarine 2 tsp salt 3 tbsp Worcestershire sauce 1 tbsp hot sauce or 1 tsp Tabasco sauce 6 garlic cloves, miced Instructions:Heat oven to 400°F. Place chicken wings in a single layer in a large metal baking dish or roasting pan. Bake chicken while making sauce. To make sauce, place remaining ingredients in saucepan. Bring to boil, reduce heat and simmer 20 minutes. Pour half of the sauce over wings, and bake 20 minutes. Pour rest of sauce over, and bake another 20 minutes. Not triedClick Here To Return To The Recipe List This Page Generated By: |