Barley & Mushrooms OrientalCuisine: Parve Category: Side Dish Servings: 8 Ingredients:2 2/3 cup chicken broth (parve)1 1/3 instant barley 2 tbs olive oil 1 cup thinly sliced carrots 1 cup thinly sliced celery 2 cloves garlic, minced 1 cup sliced mushrooms 1/2 cup sliced scallions 2 tbs soy sauce Instructions:Bring chicken broth to boil, add instant barley, reduce heat, cover & simmer for 10-14 min or until tender. Heat oil in skillet & & saute carrots, celery & garlic til slightly cooked. Add mushrooms & scallions & saute for another 2 to 3 min.. Add soy sauce to cooked barley. MIx well & heat through. Taste & adjust seasoning. May need salt & pepper Can be frozenClick Here To Return To The Recipe List This Page Generated By: |