White Grilling SauceCuisine: Parve Category: Sauces Servings: Ingredients:3/4 cup mayonnaise2 tablespoons cider vinegar 2 teaspoons sugar 1/2 teaspoon prepared horseradish 1/2 teaspoon table salt 1/2 teaspoon ground black pepper 1/4 teaspoon cayenne pepper Instructions:Mix all ingredients in blender until smooth, about 1 minute. Refrigerate sauce in airtight container for at least 1 hour or up to 2 days. Use on chicken for grilling. not triedClick Here To Return To The Recipe List This Page Generated By: |