Butter SpreadsCuisine: Dairy Category: Appetizer Servings: 4 Ingredients:Garlic Butter:1 stick butter or margarine (1/2 cup)_ 1-2 cloves garlic pureed 3 sprigs parsley salt to taste can be whipped with 1-2 tbs water Dill Butter: 2 tbs fresh dill salt to taste 1 stick butter or margarine 1-2 garlic cloves (optional) Instructions:Let butter come to room temperature. Use garlic press & puree garlic & finely chop parsley leaves. Blend softened butter, chopped parsley add some water or a drop of milk if necessary and blend until smooth. Shape into 1" balls or use mold and freeze til needed. Same process for dill butter.Click Here To Return To The Recipe List This Page Generated By: |